A non-aggressive heat, a complex but addictive flavor: Jungle is a little culinary UFO! We invite you to a meeting of our 3rd spice (do you have it?).
88 mL
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Pickup available at Sauvage-s (Iberville/Rosemont)
Usually ready in 2-4 days
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Its superpowers
Best pairingsdishes with tomato sauce, fresh cheese tartines, warm potato salad, fried eggs.
Tasteslightly spicy, tangy, resinous
Description
This time, Sauvage-s takes you to a country still unknown! It's a journey to faraway lands with a sense of déjà vu. It's our take on a boldly spiced blend with the presence of our beloved forest.
You'll taste savoury, sweet vegetables, with a tangy note from the citrus and blueberry, a dose of warm heat from the garlic, ginger, clove and chili pepper. It's all brought back to our beautiful forests with thuja and sweet gale. When we tell you it's a complex flavour, we're not kidding!
One thing is certain: this spice will make you want to cook caliente while dancing!
Thuya and sweet gale from our wild harvests.
Organic fruits and vegetables purchased from local producers, then dried by us.
Garlic, onions, chili pepper, cloves purchased from La Clef des Champs.
Directions for use
Chefs' tips:
- To add a more pronounced taste to stews, you can sprinkle Jungle on the plates.
- A quick recipe we love: cut some potatoes into cubes and steam them. Let them cool, then add a drizzle of olive oil, season with salt, and sprinkle generously with Jungle. This warm potato salad is delicious!
- Actually, it works very well with everything!
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